Professional Resume
My Experience
July 2019 - Present
Owner / Baker of
K. L. Sweets & Treats
Bake cakes, cookies, breads, pies, etc. from scratch to customer specifications.
Detailed decorating by hand.
Specialize in custom cakes.
Handle all purchasing and invoicing for the business.
Meet with potential customers and provide tastings for weddings.
December 2015 - August 2022
Manager / Server at The Mason Jar
Track orders for supplies and food
Oversee duties of 30+ employees
Set and reconcile cash drawers before opening and closing daily
Interface with vendors
Payables, banking, office cash count, daily closing/operating reports, schedule employees, etc.
Ensure all OSHA and Health Department safety and cleaning practices, rules and guidelines are followed
General manager duties as assigned by owner
June 2022 - July 2022
June 2021 - July 2021
Student Assistant for Nutrition-Dietetics and Hospitality Culinary Bootcamp at Auburn University
Assistant to the Chef
Setting up of each station for demo and participants;
making sure each participant has apron, dishtowels, recipes and necessary tools and equipment
Set-up mise en place for demo
Clean as needed through classes
Make sure the lab is left clean for the next class
April 2018 - March 2020
Assistant Manager / Server at
Big B Barbeque
Schedule employees
Consolidate daily closing cash
Authorize cash payouts to employees and vendors
Oversee an average of 10 employees per shift
Assist the General Manager in daily operations
Interface with Health Inspector
Ensure proper customer service at all times